American multinational corporation. World's second-largest processor and marketer of chicken, beef, and pork.
Tyson Foods released more water pollution than some of the largest US cities between 2010–2014, according to analysis of EPA data. Facilities discharged nitrates, phosphorus, and ammonia into US waterways.
During COVID-19, Tyson Foods managers bet on how many workers would contract the virus while plants stayed open. Over 10,000 Tyson workers tested positive and 38 died. Four managers were fired.